• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Journal of Plant Protection and Pathology
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 16 (2025)
Volume Volume 15 (2024)
Volume Volume 14 (2023)
Volume Volume 13 (2022)
Volume Volume 12 (2021)
Volume Volume 11 (2020)
Volume Volume 10 (2019)
Issue Issue 12
Issue Issue 11
Issue Issue 10
Issue Issue 9
Issue Issue 8
Issue Issue 7
Issue Issue 6
Issue Issue 5
Issue Issue 4
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 9 (2018)
Volume Volume 8 (2017)
Volume Volume 7 (2016)
Volume Volume 6 (2015)
Volume Volume 5 (2014)
Volume Volume 4 (2013)
Volume Volume 3 (2012)
Volume Volume 2 (2011)
Volume Volume 1 (2010)
Volume Volume 34 (2009)
Volume Volume 33 (2008)
Volume Volume 32 (2007)
Volume Volume 31 (2006)
Volume Volume 30 (2005)
Volume Volume 29 (2004)
Volume Volume 28 (2003)
Volume Volume 27 (2002)
Volume Volume 26 (2001)
Volume Volume 25 (2000)
الشناوي, ., أحمد, ., الشرقاوى, . (2019). Comparative Studies on the Free Amino Acid Composition in the Total Body Homogenate of some Lepidopterous and Neuropterous Insects دراسة لمقارنة محتوى الأحماض الأمينية لبعض حشرات رتبتي حرشفية وشبکية الأجنحة. Journal of Plant Protection and Pathology, 10(8), 391-395. doi: 10.21608/jppp.2019.58171
رانيا الشناوي; دينا أحمد; منال الشرقاوى. "Comparative Studies on the Free Amino Acid Composition in the Total Body Homogenate of some Lepidopterous and Neuropterous Insects دراسة لمقارنة محتوى الأحماض الأمينية لبعض حشرات رتبتي حرشفية وشبکية الأجنحة". Journal of Plant Protection and Pathology, 10, 8, 2019, 391-395. doi: 10.21608/jppp.2019.58171
الشناوي, ., أحمد, ., الشرقاوى, . (2019). 'Comparative Studies on the Free Amino Acid Composition in the Total Body Homogenate of some Lepidopterous and Neuropterous Insects دراسة لمقارنة محتوى الأحماض الأمينية لبعض حشرات رتبتي حرشفية وشبکية الأجنحة', Journal of Plant Protection and Pathology, 10(8), pp. 391-395. doi: 10.21608/jppp.2019.58171
الشناوي, ., أحمد, ., الشرقاوى, . Comparative Studies on the Free Amino Acid Composition in the Total Body Homogenate of some Lepidopterous and Neuropterous Insects دراسة لمقارنة محتوى الأحماض الأمينية لبعض حشرات رتبتي حرشفية وشبکية الأجنحة. Journal of Plant Protection and Pathology, 2019; 10(8): 391-395. doi: 10.21608/jppp.2019.58171

Comparative Studies on the Free Amino Acid Composition in the Total Body Homogenate of some Lepidopterous and Neuropterous Insects دراسة لمقارنة محتوى الأحماض الأمينية لبعض حشرات رتبتي حرشفية وشبکية الأجنحة

Article 1, Volume 10, Issue 8, August 2019, Page 391-395  XML PDF (610.99 K)
Document Type: Original Article
DOI: 10.21608/jppp.2019.58171
View on SCiNiTO View on SCiNiTO
Authors
رانيا الشناوي; دينا أحمد; منال الشرقاوى
قسم بحوث ديدان اللوز - معهد بحوث وقاية النباتات – مرکز البحوث الزرعية
Abstract
Three different insect species belonging to three families [i.e. P. gossypiella (PBW), S. littoralis (CLW)and C. carnea (APL)] were studied for their amino acid composition. Seventeen free amino acids (FAA) figured out in the total body homogenate of the tested insects. The essential AA were threonine (THR), valine (VAL), methionine (MET), isoleucine (ILE), leucine (LEU), phenylalanine (PHE), lysine (LYS). Semi-essential AA were histidine (HIS), arginine (ARG), cysteine (CYS), and Non-essential were aspartic acid (ASP), serine (SER), glutamic acid (GLU), glycine (GLY), alanine (ALA), tyrosine (TYR), and proline (PRO).  Generally, results showed that non-essential AA were the most predominant fraction of FAA, following by essential then semi-essential AA, and  the PBW had the highest average of AA (1.89, 1.32 & 2.41 for essential, semi-essential & non-essential AA, respectively), followed by APL (1.78, 1.22 & 2.34, respectively), then CLW (1.66, 1.16 & 2.17, respectively).  In details, from the results it could be grouped AA in 3 groups as follows: 1- A high AA concentration (more than 3 mg/100mg). 2- A moderate AA concentration (more than 2 mg/100mg). 3- A low AA concentration (less than 2 mg/100mg).The results showed that the PBW characterized by a high AA concentration of ASP (3.19 mg/100mg) and GLU (4.24 mg/100mg), while CLW and APL had only a high AA concentration of GLU (3.98 & 5.24 mg/100mg, respectively), and a moderate concentration of ASP (2.46 & 2.90 mg/100mg, respectively). In addition, GLU had a highest concentration in APL. The obtained results indicated that glutamic acid and aspartic acid (non-essential AA) were the most predominant FAA. For moderate AA, PBW characterized by an amino acids VAL and TYR (2.28 mg/100mg; 17.26% & 2.53 mg/100mg; 13.88%, respectively). In contrast, CLW and APL had a low VAL and TYR concentration (1.73 & 1.78 mg/100mg; 14.91 & 14.25% & 1.63 & 1.87 mg/100mg; 9.96 & 10.61% for VAL & TYR, respectively). Also, ALA had a moderate concentration in PBW (2.28 mg/100mg) and CLW (2.50 mg/100mg), while had a low concentration in APL (1.83 mg/100mg). In addition, CYS had a least concentration of AA (0.55, 0.59 and 0.57 mg/100mg for PBW, CLW and APL, respectively.
Statistics
Article View: 148
PDF Download: 421
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.